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Free The Bears

Had pancakes this morning again.. don’t fix anything that ain’t broken! we need the sugar energy for out adventures today.

Today we are off to feed some wild bears.

We are being picked up from location near our hotel by a car to take us to “Free The Bears”. It’s just us so that is nice!

The traffic is unbelievable at this time in the morning. people just turning round in front of you to change lanes, hoards of motorbikes travelling toward you on the wrong side of the main road and taking up a full lane. our driver just knocked over a bike, then nearly hit a tuk tuk! It’s crazy, but on the other hand the sight of a monk on a motorbike would cheer anyone up!

Looking out my window of the car, every shop we pass only sells one item: bike wheels, tiles, fizzy juice, bike helmets, fans, ornate wooden chairs, and that is only about a 200 meter stretch. Unusual to see shops only do 1 item. I don’t know how these people can weld and build things in this temperature, I’m sitting in an air-conditioned car and sweating!

We were stopped for about 10 minutes outside another hotel and I naturally assumed that we were picking another wild bear enthusiast up to travel with us. after the 10 minutes, a bilingual British guy opened the door to take an angle grinder from the footwell of the passenger-side front seat….and off we went….

Bear Khmer translation

When we arrived we watched a short induction presentation by our guide, then headed out.

All the animals in cages at this sanctuary are kept there only until they are better/old enough to be released back in to the wild. Many of them are in a breeding programme here. This place is not just a zoo for people to ogle at the li’l critters.

First stop was 2 little monkeys that were adorable. Then otters, lions, tigers, elephants, pythons, gibbons, leopards, deer, and last but not least, the bears.

Monkey

Shortly after we visited the 2 or 3 of the different animals, we prepared the food for the bears. we had an assembly line to make up a snack for each of the bears in this part of the sanctuary.

IMAG3958 IMAG3959

At 12pm we stopped for lunch in the shade. We got very nice rice and stir-fry veg. To drink, we had a freshly-opened coconut. After all that, we rested on hammocks for the rest of the pit stop… I obviously swung about like a 5 year old, while Laura rolled here eyes at me.

I must mention that before lunch I wasn’t feeling to great and was glad to be sitting down. The 35℃ heat was getting to me. We were all chatting, then I had to jump up and run away from everyone I could to hide my shame. But before I could, I projectile vomited all over a barbeque in full view of our guide and the people who prepared our lunch. Not to mention, other tourists. I tried to explain that it was not the food that did it, but I think they still took offence. Needless to say, I now felt emotionally awful, as well as physically.

After everyone pretended that didn’t happen, we went on our merry way.

Next on the agenda was feeding the bears. We took the food we prepared earlier for the bears and threw them over the fence of their enclosure.

Bear snacks we prepared

Bears enjoying their snacks

The funniest thing (apart from seeing my breakfast in reverse) was the fact that at one point we were visiting the elephants. Getting told about the horrible things that have happened to these poor animals and this Asian man was ignoring the elephants and taking pictures of us…

Absolutely fantastic day! Our guide is clearly committed to the cause of stopping harm to endangered species. She had a lot to say about every animal in this sanctuary and was very informative. Absolutely recommended to any animal lovers or people who can stand the heat without vomiting! 🙂

Now I can actually say for the first time: “Been there, done that, got the T-shirt!”

My Free The Beats t-shirt

Dinner at Friends

Found  one of the best rated restaurants in Phnom Penh for dinner tonight. It is called Friends and does “Asian fusion tapas”. You need to make this one of your dinners out if you are in Phnom Penh.

Friends menu

Our food at Friends

Between us, we had quesadillas, snapper, and pork & chickpea stew. Fantastic food! I’m not much of a fish eater, but the snapper was delicious. This restaurant definitely deserves to be in the top 10 in this city.

My drink was a pineapple, mango, and ginger juice, incase you are desperate for the details. I am not drinking alcohol so this was the fanciest thing that I knew I would like on the menu. Very tasty!

Friends daquiri cocktail

I’m not sure what is on Laura’s cocktail, but it is definitely not a pickled onion!

Tuk tuk cam

Our jaunt in and around Phnom Penh with a tuk tuk.

Our tuk tuk we hired

Full list of Vietnam / Cambodia videos can be found here on Youtube

Edit: I know the video has a clip in it that is rotated. Can’t fix it at the moment as all I have is my phone.

The killing fields

Today we got a tuk tuk ride around the city. From the doorstep of our hotel we went to The Killing Fields in Choeung Ek. After that, we visited the Toul Slang Genocide Museum.

The first thing we had to do today was haggle with the tuk tuk driver for the price of all the trips. He would be taking us to each location and back just waiting for us to go round the museums. We read you could do this tuk tuk ride for $15 but he wouldn’t go any lower than $20, so agreed on that price and set off. Not annoying at all because it is hardly expensive for the amount of time that you have the driver for anyway!

We set off before 9am to try and get a lot of the day done before it was too hot. So after a 30 minute tuk tuk, we arrived at The Killing Fields for an audio tour. This is highly recommended if you are thinking of going to Cambodia. It is difficult to listen to the atrocities that took place here, but you wouldn’t do the country justice of you did not give this a visit! Not to sound too ignorant,  but, I had no idea of the scale and severity of what went in here in the mid-to-late ’70s.

The Killing Fields unmarked mass grave

Mass graves under water

Next up, after several close calls and a lot of weaving through traffic, we arrived at the Genocide Museum S21. Again, this was eye-opening. Well worth the visit of you are interested and haven’t been! This museum is mainly indoors (as it takes you through the prisoners cells and things out of the sun) so it would he best to do this one after the The Killing fields if you wanted to do what we did and do them both on the same day.

S21 prisoner rules

Words from passers by at S21

If you are in Cambodia and want to get an idea of what the Cambodian people have gone through, then this is a must! It is amazing that they went through this atrocity and still have a happy spirit and welcoming demeanour.

Full list of Vietnam / Cambodia videos can be found here on Youtube

Pashion fruit juice!

Our breakfast today! Complete with fresh pashion fruit juice and a fancy syrup jug for ants.

Our breakfast at Phnom Pehn hotel

Full list of Vietnam / Cambodia videos can be found here on Youtube

First night in Phnom Penh

We went for a walk to the Night Market in the early evening. It is a lot darker at this time of year here than back in Scotland, so because of that, dodging the infamous traffic was that little bit harder!

The market was about a mile or so from or hotel, so walking there was an experience in itself. The amount of traffic on these roads is crazy. This traffic included us because there are basically no pavements where we had to walk and were right in about it. The car drivers just assume that you can see with eyes on the back of your head, and the motorbikes don’t care what side of the road they are driving on! It looks like nobody knows and everybody knows what is going on at the same time. Organised chaos, to say the least.

After getting through ‘Level 1’ of our mission to get to the market, we walked round most of the shops and stalls. The usual: T-shirts, belts, Rilex watches, and various other knock-off things. The food was the bit I was worried about, though! 

There was a lot of unidentifiable “edible”things to choose from on the various stalls we passed, but after a few minutes we seen one that looked like it was good for a quick first dinner.

Deep-fried cuisine

Living up to what we know best, we settled for the Scottish favorite of… deep fried everything, of course. We wouldn’t be doing our heritage proud otherwise!

I asked if she could batter and fry a Double Decker I had but she was having none of it!

Deep-fried dinner

I accidentally picked out some tofu to get deep-fried with our other choices. I know what your thinking. ” Night ruined!”, “Let’s bail!”, “Roland’s beef!” But all was not lost and we managed to get the holiday back on track… just goes to show you that “deep-frying stuff always makes it better” – Adrian Roworth. Quoting quoting yourself is a thing!

The spring rolls that we got were fantastic. I could happily take a few nights off fried foods (not to many, mind) and have these again as a dinner in themselves!

So far, we are loving it. Day 1: success!

Let’s see how my Scottish skin copes with the Cambodian weather tomorrow!

Full list of Vietnam / Cambodia videos can be found here on Youtube

Glasgow to Phnom Penh in 7 minutes!

We have arrived!

Just a 8 hour flight from Glasgow to Dubai… a 6 hour flight from Dubai to Bangkok… and a short 1 hour flight from Bangkok to Phone Penh … and 25 hours later we are here.

Pool at our hotel

Haven’t been able to take many photos during daylight as it gets dark here about 6pm and we arrived just before that. Will take a few terabytes worth and post them soon!

no bad!

Full list of Vietnam / Cambodia videos can be found here on Youtube

Angry Birds Shmangry Birds…

The kid sitting opposite me does not know what he is missing…

Pong!

Pffft!

Found some sound Travel Happy advice

Whilst looking for some information on how much money we should be expecting to change in to Vietnamese Dong… I found this gem:

http://travelhappy.info/vietnam/how-much-money-do-i-need-in-vietnam/

This one stood out to me because of the language that the author decided to use. I was expecting an informative and useful article, but instead I just wanted to share it here for completely different reasons!

A couple of direct quotes:

“Laos will dong you up if you’re headed east.”

But your first dong will probably spit out at you from an ATM

Why would this person write like this if not by accident? Slipping in a cheeky sexy pun doesn’t hurt anyone, but was this person trying to be funny and inject a little humour in to the mix or were they oblivious to their hilarious way or writing? Especially on dry subject like currency,… Can’t blame them for spicing it up to keep you engaged.

Anyway,… made me laugh!

p.s. For anyone thinking of travelling to Vietnam, this information is now unfortunately out-dated and the prices and exchange rates mentioned will not be accurate.

What did the upper class haddock say to the sauce pot when it was leaving?

“Tartar!”

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